{"product_id":"7-piece-damascus-kitchen-knife-set-chef-santoku-nakiri-cleaver-slicing-utility-paring","title":"7-Piece Damascus Kitchen Knife Set — Chef, Santoku, Nakiri, Cleaver, Slicing, Utility \u0026 Paring","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis Damascus kitchen knife set gives you seven purpose-built knives for complete daily kitchen prep. Blade sizes run from 7 inches on the paring knife up to 10 inches on the chef knife. Every handle is shaped from dark black pakka wood with a white bone-style resin spacer block at the bolster end, brass pins, and a mosaic pin. A steel bolster sits between every blade and handle. No storage is included with this set.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis is the only 7-piece\u003c\/span\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.jwsteelcrafts.com\/collections\/damascus-steel-kitchen-knives-set?srsltid=AfmBOoqU2A-4buYWHSQsyVZvPsLKe6T2sNhIyoiY2pALgppnSFnCyunE\"\u003e \u003cspan style=\"color: rgb(255, 128, 0);\"\u003eDamascus kitchen knife set\u003c\/span\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003cspan\u003e at\u003c\/span\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.jwsteelcrafts.com\/collections\/\"\u003e \u003cspan style=\"color: rgb(255, 128, 0);\"\u003eJW Steel Crafts\u003c\/span\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003cspan\u003e with dark pakka wood handles, white spacer blocks, and a Chef, Santoku, Nakiri, Cleaver, Slicing, Utility, and Paring configuration in one matched set.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eThe History Behind This Blade\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProfessional kitchen knife culture in 19th-century France established the seven-blade system as the benchmark for complete kitchen prep. Each blade had a defined role — no two overlapped in function. The chef knife and Santoku handled primary daily tasks. The Nakiri managed vegetable work. The cleaver took on heavy breakdown. The slicing knife processed protein. Utility and paring knives handled precision and detail.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDark pakka wood became a standard professional handle material through the 20th century because it resisted moisture, held its shape through daily wet use, and gave working kitchen knives a clean, refined appearance. The JW Steel Crafts 7-piece Damascus set brings that same seven-blade professional discipline into every kitchen today.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhat Is Inside the Set\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eChef Knife — Primary slicing, chopping, and general daily prep, largest blade at 10 inches\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSantoku Knife — Push cutting, slicing, and fast vegetable prep with a flat-edge profile\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eNakiri Knife — Dedicated vegetable blade with a straight edge for precise flat chopping\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eCleaver — Heavy vegetable breakdown and meat portioning tasks\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSlicing Knife — Long clean cuts on roasts, proteins, and large meat portions\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eUtility Knife — Medium precision trimming, slicing, and general prep tasks\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eParing Knife — Peeling, trimming, and fine detail cutting, smallest blade at 7 inches\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSeven knives. Seven distinct roles. Every stage of a full kitchen prep workflow is covered without gaps.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBlade Performance\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEvery blade is forged from layered Damascus steel in a bold flowing wave pattern finish. The wave pattern on this set carries a strong topographic swirl character across every blade flat. The layered structure builds consistent edge retention and cutting strength through repeated daily kitchen use. Damascus steel holds a working edge longer than standard stainless under the same prep load. Full tang construction runs through every dark pakka wood handle and spreads weight evenly from blade tip to handle base for stable and controlled cutting across all seven knives.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eHandle Construction\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEvery handle is shaped from dark black pakka wood. Pakka wood is natural hardwood compressed with resin under high pressure. It resists moisture, does not swell or crack, and holds its dark surface finish through daily kitchen use. A white bone-style resin spacer block sits at the bolster end of every handle, adding a clean color contrast against the dark pakka wood. Steel bolsters sit between each blade and handle, adding front-end weight for better cutting balance. Brass pins and a mosaic pin lock every handle firmly to the full tang for long-term structural reliability across all seven knives.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBest Used For\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eComplete daily kitchen prep from heavy breakdown to fine detail work\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eProfessional chef and advanced home kitchen use\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eCollectors of matched Damascus kitchen knife sets\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHigh-volume meal prep requiring a full seven-blade coverage\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eGifting for home cooks, professional chefs, and Damascus knife collectors\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eSpecifications\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv dir=\"ltr\" align=\"left\"\u003e\n\u003ctable\u003e\n\u003ccolgroup\u003e\n\u003ccol width=\"119\"\u003e\n\u003ccol width=\"258\"\u003e\n\u003c\/colgroup\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFeature\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eQuantity\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e7 knives\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLargest Blade\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e10 inches (Chef Knife)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSmallest Blade\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e7 inches (Paring Knife)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBlade Material\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFlowing wave pattern Damascus steel\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHandle Material\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDark black pakka wood\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSpacer Detail\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhite bone-style resin spacer block\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePin Detail\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBrass pins and mosaic pin\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBolster\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSteel bolster on each knife\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eConstruction\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFull tang\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNot included\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWhat is the Nakiri knife for?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Nakiri has a straight flat edge designed specifically for vegetable prep — precise flat chopping and clean push cuts through dense vegetables without the curved belly of a chef knife.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWhat is the white spacer block on each handle?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe white bone-style resin spacer sits between the dark pakka wood and the steel bolster on every handle. It adds a clean color contrast and a layered handcrafted appearance throughout the set.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWhat does the mosaic pin do?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe mosaic pin is a decorative steel pin with an inlaid pattern set into each handle. It is a detail unique to this set across the JW Steel Crafts kitchen knife lineup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDoes this set include storage?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNo. These knives are built for counter display and daily kitchen use. A magnetic strip or knife block is recommended for safe storage between uses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAre all seven knives full tang?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYes. The tang runs the full length of every dark pakka wood handle for strength, balance, and long-term durability across all seven knives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eHow do I care for Damascus blades?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHand wash and dry immediately after every use. Apply food-safe mineral oil occasionally. Never put them in a dishwasher and store in a dry place between uses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the Nakiri knife for?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The Nakiri has a straight flat edge designed specifically for vegetable prep, allowing precise flat chopping and clean push cuts through dense vegetables without the curved belly of a chef knife.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the white spacer block on each handle?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The white bone-style resin spacer sits between the dark pakka wood and the steel bolster on every handle. It adds visual contrast and a layered handcrafted appearance throughout the set.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does the mosaic pin do?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The mosaic pin is a decorative steel pin with an inlaid pattern set into each handle, serving as a unique visual detail across the JW Steel Crafts kitchen knife lineup.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does this set include storage?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. These knives are built for counter display and daily kitchen use. A magnetic strip or knife block is recommended for safe storage between uses.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Are all seven knives full tang?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. The tang runs the full length of every dark pakka wood handle for strength, balance, and long-term durability across all seven knives.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I care for Damascus blades?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Hand wash and dry immediately after every use. Apply food-safe mineral oil occasionally. Never put knives in a dishwasher and store in a dry place between uses.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n","brand":"JW SteelCrafts","offers":[{"title":"Default Title","offer_id":48317627105521,"sku":"sku-31297975058492","price":322.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/5598\/4625\/files\/7-piece-damascus-kitchen-knife-set.webp?v=1781527526","url":"https:\/\/tracksandtackle.com\/products\/7-piece-damascus-kitchen-knife-set-chef-santoku-nakiri-cleaver-slicing-utility-paring","provider":"Tracks \u0026 Tackle ","version":"1.0","type":"link"}